Sunday, 18/02/2018 | 11:42:44
Located in Cha Ca street, 'Cha ca La Vong' (grilled fish) is the famous restaurant to many Hanoian as well as visitors from all over the world.
Today, throughout Vietnam, the prevailing image was fermented rice and lychees as the country celebrated ‘Tet Doan Ngo’: the national pest killing day.
CNN site give hints about ten street dishes that every visitor should not miss when they come to Vietnam, including bun cha, nem cuon, ca phe trung, banh mi, bot chien, pho and xoi.
The land of rivers in the west of southern Vietnam has long been a go-to destination for its fruit gardens, floating markets and legendary gastronomy that encompasses in itself the heat of the land and the hospitality of local people.
Stunning beaches in south central city of Quy Nhon are perfect for beach parties with trendy bars looking out to the crystal clear sea.
With its first generation of customers now in their 90s and many having departed this world, a ‘hu tiu’ stall has managed to stand the tests of time, delivering the essence of southern street gastronomy for the last seven decades.
This June, the InterContinental Asiana Saigon offers an appetising brunch on Father’s Day for those looking to create lasting memories for their beloved families.
Located only seven hours by car from Vietnam's coffee capital Buon Ma Thuot, Saigon has succeeded in creating a coffee culture that tops the city’s talk-about list. These 10 cafes are the steaming evidence of a robust current that flows inside Saigon.
Special discounts from 10% to 30% will be applied for all clients to share their love with their father at Liberty Central’s Buffet dinner on June 16, 2016
So popular among the Vietnamese that some can’t survive a day without a few shots, ‘ca phe sua da’, Vietnamese style iced coffee with concentrated milk, has earned its place on every menu, from high-end cafes to pavement stalls where people perch on plastic stools or concrete steps.